Man: Lender's. Hello?

LPC: Yeah, I needed to, uh... process some squid meat.

Man: Okay.

Man: Uh, don't do squids.

LPC: Well, how about I bring it down tomorrow?

Man: Nah, they don't do squid.

SPEAKER_00: 44 pounds.

Man: Uh, don't do squid.

Man: How they don't do squid?

LPC: How do you know?

Man: Because I see the product that they put together, it's all cat food and dog food.

LPC: Well, that's what it's for, a dog.

LPC: It's a new flavor. I invented it.

Man: Okay.

Man: Well, you have to come down and see Kenny tomorrow then.

LPC: You're going to be seeing something else.

LPC: Does I show up down there?

Man: Who the hell is this?

LPC: Rasmussen?

LPC: I'm gonna whoop be in the air?

LPC: Is what?

SPEAKER_00: Ha ha ha ha ha ha.

Man: I hadn't heard that name.

Man: It was like 50 years.

Man: That's good.

LPC: Are you ready to get chopping or what?

Man: Yeah, come on down and talk to Brown.

LPC: You're talking to a 440 pounds

LPC: here in a second.

None: Ha ha ha ha ha ha ha ha ha.

LPC: I'm gonna whoop ya in the ass.

SPEAKER_00: Whoop you any, eh?

Man: Except I know better.

Man: Seriously, who is this?

LPC: This is Rasmuse and the ass.

SPEAKER_00: Okay.

LPC: You ever see squid blubber before?

SPEAKER_00: I've seen Squid on a dinner table.

Man: Uh, I've seen squid on a, uh, dinner table.

LPC: Well, help me out.

LPC: You ever had tentacle meat?

Man: No.

Man: Not.

Man: I wouldn't even touch a squid. I saw it on a plate and that was it.

Man: In all seriousness, our guys do lamb and pork.

Man: That's all they do.

LPC: Well, how much for some of that aqualamb, then?

Man: Aqua lamb, that's cute.

SPEAKER_00: Man, that's cute.

LPC: Ready to rub a little lamb, or what?

Man: I'll tell you what, yeah, come on down.